Restaurants: Italian Beverly
Sliced prosciutto di parma, calabrese salami, grana padano, whipped ricotta, roasted red peppers, grilled eggplant, grilled zucchini, crostini
Price: 23.00
(3) hand-made meatballs served in marinara sauce with whipped ricotta and crostini
Price: 15.00
local burrata and seasonal tomatoes drizzled with extra virgin olive oil and balsamic reduction
Price: 18.00
Grilled New Zealand lollipop lamb, served with arugula and balsamic reduction
Price: 18.00
Rhode Island calamari lightly battered and fried with cherry pepper rings; served with marinara sauce for dipping
Price: 18.00
Layers of crispy eggplant, prosciutto di Parma, brick oven roasted red peppers, fresh mozzarella, basil, served atop basil pesto and served with a tableside balsamic drizzle
Price: 18.00
(2) broccoli rabe and provolone spring rolls; served with ginger soy sauce for dipping
Price: 14.00
breaded eggplant stuffed with ricotta and spinach; baked with mozzarella and house-made pomodoro sauce
Price: 14.00
broccoli rabe sautéed with garlic and extra virgin olive oil + add sliced sausage $4.00 +
Price: 12.00
Pan fried gnocchi dumplings tossed with pancetta, Pecorino cheese, English peas, garlic, and oil.
Price: 14.00
thinly sliced pan fried potatoes sautéed with our house-cured vinegar peppers, sausage, cherry peppers, garlic and oil
Price: 18.00
P.E.I. mussels sautéed with shallots and thyme in a white wine tomato broth
Price: 17.00
(4) jumbo four cheese ravioli, breaded and pan fried; served on a bed of our signature pomodoro and topped with creamy alfredo
Price: 18.00
(3) crostinis with a ricotta spread and topped with marinated cherry tomatoes and a balsamic drizzle
Price: 13.00
(2) arancini stuffed with meat, peas and mozzarella; served with Italian sausage bechamel and crispy onion rings
Price: 17.00
Freshly picked baby kale tossed with house caesar dressing, croutons, and shaved parmigiana
Price: 15.00
Freshly picked baby kale tossed with house caesar dressing, croutons, and shaved parmigiana
Price: 8.00
Iceberg wedge, gorgonzola, cherry tomatoes, house-cured pancetta, and toasted hazelnuts, topped with house gorgonzola blue cheese dressing
Price: 15.00
Fresh arugula, radicchio, and endive over a bed of roasted beets and goat cheese dressed in a lemon vinaigrette topped with roasted walnuts
Price: 15.00
Price: 17.00
Traditional tomato, basil, Mozzarella and Parmigiana cheese.
Price: 18.00
Mozzarella, Ricotta, Prosciutto, caramelized onions, garlic, truffle oil, and arugula.
Price: 21.00
Spicy tomato sauce, Mozzarella cheese, broccoli rabe, sausage, and shaved Pecorino Romano cheese.
Price: 21.00
San Marzano, mozzarella, Calabrese pepperoni, whipped ricotta, red pepper flakes
Price: 20.00
Shrimp cooked in a garlic white wine sauce, with tomatoes and shaved parmigiano reggiano
Price: 23.00
Marinated tomatoes, burrata, balsamic reduction drizzle, micro greens
Price: 19.00
hand-made fettucine pasta tossed with our famous pork and beef ragu. Add 2 meatballs +6
Price: 27.00
Sautéed prosciutto cotto, shiitake and oyster mushrooms, English peas and shallot cream sauce tossed with home-made fettucine
Price: 27.00
House-cured pancetta and creamy egg-based alfredo sauce tossed with home-made fettuccine pasta and cracked black pepper
Price: 27.00
Chicken scallopini, sautéed with shiitake and oyster mushrooms in a sage marsala sauce served with your choice of home-made rigatoni or linguine
Price: 26.00
A Toscana classic. your choice of breaded chicken baked with mozzarella cheese and pomodoro sauce served with your choice of home-made rigatoni or linguine
Price: 26.00
Chicken scallopini topped with prosciutto, mozzarella and wild mushrooms in a sage white wine sauce; served with your choice of home-made rigatoni or linguine
Price: 27.00
Thick sliced breaded eggplant, layered with fresh mozzarella and basil. Served with your choice of home-made rigatoni or linguine
Price: 26.00
Price: 25.00
fresh mussels, clams, scallops, and calamari simmered in fresh marinara sauce over linguine pasta
Price: 36.00
sautéed cherry tomatoes, grilled eggplant and spinach tossed with smoked mozzarella in a roasted garlic and extra virgin olive oil sauce
Price: 25.00
sliced Italian sausage and broccoli rabe tossed with fusilli in a garlic white wine sauce and topped with shaved parmigiana cheese
Price: 27.00
house made fusilli tossed with diced sausage, english peas and pink vodka sauce and mozzarella
Price: 24.00
Fresh potato dumplings tossed with tomato sauce, basil and fresh mozzarella; topped with dollops of local ricotta. Add 2 meatballs +6
Price: 25.00
Grilled, espresso-rubbed bone-in 16 ounces rib-eye topped with shallot butter served with asparagus and parmigiana truffle fries
Price: 55.00
Fresh clams sauteed with garlic, olive oil and white wine, served over linguine pasta
Price: 27.00
Maine lobster stuffed ravioli and chopped shrimp simmered in a light vodka sauce with spinach and cherry tomatoes
Price: 33.00
Your choice of home-made pasta with our home-made tomato sauce. Add sausage or meatballs!
Price: 20.00
Your choice of chicken or veal cutlet layered with breaded eggplant. served over home-made rigatoni or linguine
Price: 28.00
pan seared all-natural shrimp, served over creamy risotto with arugula and fresh cherry tomatoes
Price: 29.00
Pan seared Atlantic salmon filet with lemon basil cream sauce and capers; served with spinach and roasted potatoes.
Price: 32.00
Pan seared Maine scallops served over risotto, corn, chopped Vermont bacon, and shaved parmigiana cheese.
Price: 31.00
Fresh all-natural shrimp sautéed in a spicy marinara sauce over home-made linguine
Price: 29.00
Pan seared shrimp with garlic, shallots, and tomatoes in a white wine lemon sauce; served with your choice of home-made rigatoni or linguine
Price: 29.00
house marinated steak tips served with french fries and sautéed spinach
Price: 30.00
Home-made rigatoni with our famous vodka sauce. Add chicken medallions +6
Price: 22.00
Sauteed chicken medallions and broccoli tossed with home-made rigatoni and your choice of alfredo or white wine sauce
Price: 26.00
Pan seared chicken scallopini in a buttery, lemon and white wine sauce with capers, garlic, and shallots; served with your choice of home-made rigatoni or linguine
Price: 26.00
Price: 9.00
(2) hand-made pork and beef meatballs served with marinara sauce
Price: 8.00
Price: 9.00
Price: 14.00
Price: 8.00
Price: 8.00
Price: 14.00
Price: 12.00
Price: 26.00
Price: 42.00
Price: 52.00
Price: 9.00
Price: 9.00
Price: 9.00
Price: 12.00
Price: 12.00
Price: 9.00
Price: 12.00
Price: 12.00
Price: 2.50
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